We are Responsible

As a brand that appreciates and upholds our journeys together, we understand the enormity of our very actions and inactions on the lives and livelihoods of many in our operational chain. Pursuant to the execution of this social obligation, we commit to consistently adhere to well-accepted and standardized operational practices in our solemn pledge to remain ethical in serving you. Our pledge to remain responsible covers three major thematic areas

• You

At all times you are paramount. Our to-do, doing and done schedules always inures to your benefit.

• Our Community

To the best of our abilities, servicing you must always be linked to the entire community. It must always be you, he, she, us, and everyone who is ready to get nourished.

• Our Environment

When we set out to manufacture any nourishing food product for our collective benefits, it must be ultimately linked with protecting our environment and promoting a more sustainable ecosystem with less depletion and contamination.

We are Consistent

The standardization of our methods allows for assured authenticity and continuity of taste, processes, and operational strategies. It means a family affair for us we intend to go on a long journey with you. Thus, we are culturally enjoined to remain true to you and to be ever-present in your dealings; as the strongest signal that our consistency breaks the barrier of healthy foods and peacefully takes you on a journey of excess love, compassion, and happiness.

We are Refreshing

Newness is imbibed in our DNA even as we forge ahead with our pledge of passionate concern and consistency. For us, the uniformity of what we do and how we do it is of great concern. Thus, we continuously ensure that we stay in touch with technological advancements in our industry as we augment our products regularly through research and ‘palattal’ audaciousness to improve taste to meet the insatiable taste buds of our customers. We simply want you to contact rejuvenation and newness at every sight, touch, feel and taste of our products.

We Nourish You

Staying healthy requires inter alia, healthy safety practices, peace of mind, good rest, and very effective and well-nourished everyday products from Rosswood. Our products always possess the right dose of nutrients needed to keep you going each day. Just wear that grin on, be truly nourished, and remain happy daily with us.

Priscilla A. Asante is a business leader and an entrepreneur with a strong interest in the Agri-business and passionate about living a life of impact. The CEO of Rosswood Ltd and a co-founder of Pricelessmom Foundation, she is an alumna of the US Department of State’s International Visitor Leadership Program (IVLP).
Priscilla founded Rosswood in 2015 when her daughter had intestinal infection and doctors told her to get her probiotics, out of that adversity birthed OneYogo, a yoghurt brand and one of the industry leaders in Ghana. Over the years, Rosswood has added Rosswood Premium Snacks to its brands, adding value and nourishing communities with cashew nuts in various innovative ways.

As a firm believer in empowering women and young adults, she is currently working with over 60 small holder farmers. Her passion for healthy living also led her to collaborate with four hospitals in Accra and Nsawam to set up diabetic clinics, helping to educate diabetics on healthy eating and providing various healthy yoghurt recipes. She works with a vibrant team of 28 empowered women and young adults who share her vision of making Ghanaian made snacks competitive internationally and building Rosswood into a global brand.

In addition to leading the business, she is actively involved in various initiatives that promote entrepreneurship and empowering women farmers in the cashew sector. She has a Master of Arts (MA) in Marketing Strategy from the University of Ghana Business School, Bachelor (Hons) in Business Administration from the University of Greenwich UK, student member of the Chartered Institute of Procurement UK and Higher National Diploma (HND) in Purchasing and Supply from the Accra Technical University.

She has undergone training in Export and International Trade in Ghana and in the Netherlands by the Dutch Export Academy, participated in National and International Trade shows to exhibit and market her products.Trained in Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Point (HACCP).
When Priscilla is not working, she enjoys travelling and spending quality time with family and friends.